NW LOCAL MEATS
Butcher Shop

Farmer owned, local livestock processed on site!

Tuesday-Friday 10am-5pm
Saturday 10am-3pm
Sunday & Monday Closed

11719 Westar Lane Burlington, WA 98233
(360) 766-4273

Located near Edison and Chuckanut Drive, and on the way to the San Juan Islands ferry terminal in Anacortes.

Cut & Wrap Info

If you are a farmer, grower, or rancher looking to have animals harvested, check out our livestock processing center and cut-and-wrap facility at this link. We would be happy to talk with you and explore how we can work together.

Locally Grown
Humanely Raised
Small Scale Butcher

NW Local Meats is a full service butcher shop offering locally pastured Beef, Pork, Lamb, & Goat from small family farms throughout San Juan, Island, Skagit, & Whatcom Counties.

Visit our shop for a rotating selection of steaks, chops, roasts, patties, sausage links, ground, 1/4 or 1/2 Bulk Beef, or create a custom request for the cuts you want.

We are located in the Skagit Valley along the road to Edison and Chuckanut Drive. Around the corner from us is Water Tank Bakery and, if you are a pilot, we are walking distance from the Skagit Regional Airport public terminal tie-down area.

Our Pastured Meats

NW Local Meats proudly provides meats from the Island Grown Farmers Cooperative.

IGFC started in 2002 as an effort to develop butchering access to small farmers on the San Juan Islands. The goal was to preserve an island way of life as well as the historic island farmlands and eliminate the need to haul livestock off the island. Real estate development was eating up farms on the San Juan Islands and those trying to make a living were finding themselves competing with corporate farms and processors while struggling to overcome the added costs of operating on the islands.

By creating their own Farmer Owned Cooperative they could better control the farming process from the beginning of the animal’s life, until it was sold to the consumer. Today, more than 80 farms located across in San Juan, Island, Skagit, & Whatcom Counties use IGFC’s USDA inspected harvest, cutting & wrapping and specialty services.